British Food1. Please read... ... 21. Steak... 22. Yummy rice ... 23. Sausage... 24. Spagetti on... 25. Spagetti on... 26. A strange... 27. A poor... ... 135. A Jam Tart |
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wheres the result!! Posted by Guest on Tue, 01 Nov 2005 07:47:30 +0000 stuartyou have got to be joking Posted by Guest on Wed, 16 Nov 2005 10:17:21 +0000 JohnI had these as a child when my mum was in hospital giving birth and this was all my dad could cook. it was okay but at the age of 5yrs i didnt realy appreciate good food. Posted by Guest on Tue, 20 Dec 2005 22:49:07 +0000 Nigella Lawson
I never would have guessed these were the ingredients for spags on toast. Posted by Guest on Wed, 21 Dec 2005 10:45:41 +0000 CaliDreemzWhy the hell would you put spaghetti on TOAST???? Posted by Guest on Mon, 30 Jan 2006 11:07:28 +0000 Charli
And you eat this sort of thing all the time? Posted by Guest on Mon, 30 Jan 2006 17:59:59 +0000 peaspleaseBelieve me these look great while in their packaging. Posted by Guest on Tue, 14 Feb 2006 04:08:05 +0000 Arabian PrincessThey look great whilst in packaging due to inedibles used for marketing ploy. Do your homework! Pictures on packages never reflect contents! Posted by Guest on Mon, 27 Mar 2006 01:13:30 +0000 mistyye, sure princess lets see the end result Posted by Guest on Mon, 10 Apr 2006 14:11:53 +0000 Tongeh
hmm.. lets seee Posted by Guest on Fri, 03 Nov 2006 21:49:31 +0000 |
visually hungry
I pass! I do my own spaghetti from scratch and they say that I cook quite well...
Any time you are in California, come for a meal and try mine.;)
Posted by Guest on Tue, 07 Jun 2005 03:00:05 +0000