Date: 30/04/03 Views: 54936
That's not British.
Posted by Guest on Mon 02 Apr 2007 00:33:02 BST
this is just a foreign way to mess up good red wine
Posted by Guest on Wed 28 Jun 2006 09:28:24 BST
Display of fruit in a blender...how's that English, again?
Posted by Guest on Mon 27 Mar 2006 02:47:58 BST
its a sham. how in anyway should that be called english food. i am very disapointed.
Posted by Guest on Tue 10 Jan 2006 21:59:15 GMT
well, some other varieties: grapes sangria, mango sangria, pineapple sangria, add some lemon juice to all those and they are tasty too. Ah! the smaller the pieces of fruit the better. ;)
Posted by Guest on Tue 07 Jun 2005 08:41:36 BST
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(view all 6 comments)Stuart Hornbuckle
| show fullshow summaryThat's not British.
Posted by Guest on Mon 02 Apr 2007 00:33:02 BST
collard greens
| show fullshow summarythis is just a foreign way to mess up good red wine
Posted by Guest on Wed 28 Jun 2006 09:28:24 BST
Arabian Princess
| show fullshow summaryDisplay of fruit in a blender...how's that English, again?
Posted by Guest on Mon 27 Mar 2006 02:47:58 BST
paddy
| show fullshow summaryits a sham. how in anyway should that be called english food. i am very disapointed.
Posted by Guest on Tue 10 Jan 2006 21:59:15 GMT
visually hungry
| show fullshow summarywell, some other varieties:
grapes sangria,
mango sangria,
pineapple sangria,
add some lemon juice to all those and they are tasty too. Ah! the smaller the pieces of fruit the better. ;)
Posted by Guest on Tue 07 Jun 2005 08:41:36 BST